food to inspire
farm to table. seasonal produce for your restaurant.
work with us.
Looking for direct access to fresh, seasonal produce? Want to build relationships with the folks who grow your food? We have just what you need.
lets work together.
We are committed to growing delicious, beautiful and diverse produce for your restaurant.
We love the relationships we have formed with the restaurants that we work with and are excited to invite more talented Chefs into our foodscape.
If you value ease of access to local produce, great communication with the folks growing your food, and weekly ordering and delivery, then you’re in the right place. We have created a weekly ordering system that will grant you access to our online store. We then harvest to order and deliver our fresh goods straight to your restaurant. The chefs and restaurants that we work with directly always get first access to our produce.
We send out our order sheets every Friday at 10am. Ordering is open until the following Monday at noon. Deliveries go out Tuesday afternoon.
For more information please feel free to send us an email, or if you’re ready to get started please sign up for our Fresh Sheet below.
What do we grow? A little of everything…
Arugula, Beets, Bok Choi, Asparagus, Leaf Lettuce Mix, Salad Mix, Carrots, Summer Squash, Edible Flowers, Winter Squash, Melons, Cilantro, Dill, Basil, Sorrel, Eggplant, Tomatoes, Cherry Tomatoes, Potatoes, Bell Peppers, Shishitos, Onions, Shallots, Leeks, Sugar Snap Peas, Fava Beans, Green & Yellow Beans, Napa Cabbage, Kale, Rainbow Chard, Green Cabbage, Purple Cabbage, Sweetheart Cabbage, Broccoli, Cauliflower, Fennel, Radicchio, Habaneros, Jalapenos, Cucumbers, Spinach, Mini Gem Head Lettuce, Garlic, Garlic Scapes, Kohlrabi, Pac Choi, Parsley, Sunchokes, Scallion, Radishes, Hakurei Turnips, Storage Radishes, Frisee… to name a few.
Our commitment to you: only the best produce, week after week.
Sign up for our Fresh Sheet
exclusive access to our freshest produce